Portobello mushroom wraps
Ingredients
- * 3 tb olive oil
- * 4 large portobello mushroom - stem trimmed, cap brushed clean
- * freshly ground pepper to taste
- for the wrap:
- * 4 tortilla, we used spinach tortilla
- * 3 tb mayonnaise
- * 1/2 tsp lemon juice
- * 1/2 tsp paprika
- * 1 8oz jar roasted bell pepper, sliced
- * 12 oz mozzarella, sliced kind of thick
- * 1-2 handful baby spinach
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