Ingredients
- 1 (1 pound) loaf French bread, cubed
- 1 (8 ounce) loaf Italian bread, cubed
- 1 pound sliced bacon, diced
- 3 sweet onions, chopped
- 2.25 cups chicken stock
- 12 ounces portobello mushroom caps, chopped
- 4 stalks celery with leaves, chopped
- 0.25 cup dried cranberries
- 0.25 cup raisins
- 0.25 cup golden raisins
- 2 teaspoons dried sage
- 1 teaspoon dried rosemary
- 3 eggs, beaten
- 1 teaspoon ground black pepper
- 2 teaspoons salt
- 1 cup butter, melted
Personal Notes
Organization Tags
Comments