Vegan Chocolate Peanut Butter Cups recipes

Name: Vegan Chocolate Peanut Butter Cups recipes
Ingredients: 1/2 cup vegan butter or margarine; 3/4 cup crunchy peanut butter (preferably unsalted); 3/4 cup vegan graham cracker crumbs or 10 graham cracker squares; 1/4 cup Turbinado sugar (brown sugar probably works too); 1 cup grain-sweetened, nondairy chocolate or carob chips (I used vegan dark chips); 1/4 cup almond milk; 2 T chopped peanuts, for garnish (optional); 1 T chia seeds, for garnish (optional); 1-2 T ground almonds, for garnish (optional); Line a 12-cup muffin tin with paper liners or reusable liners