Peanut Butter Banana Protein Muffins

Peanut Butter-Banana Protein Muffins

Peanut Butter-Banana Protein Muffins


2 hours

Details
  • Servings:   12
  • Calories:   294
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   15g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 3/4 cups all-purpose flour (see Cook’s Note)
  • 1/2 cup peanut butter-chocolate whey protein powder (see Cook’s Note)
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1/2 cup packed light brown sugar
  • 1/2 cup plain whole-milk Greek yogurt
  • 6 tablespoons refined coconut oil
  • 1 teaspoon pure vanilla extract
  • 2 large eggs
  • 1 3/4 cups mashed very ripe banana (about 4 large bananas)
  • 1/2 cup all-natural creamy peanut butter
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