Lemon Corn Zucchini Pizza Recipe
Ingredients
- 2 heads garlic
- 1/2 cup olive oil, plus 2 tablespoons
- 1 large leek, split, cleaned and sliced
- 2 zucchini, peeled and cut into small dice
- 2 sprigs thyme, chopped
- 4 sprigs Italian flat parsley
- 1 lemon, sliced in half
- 1 batch pizza dough
- 6 ounces fresh ricotta or fromage blanc
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