Stuffed Portobello Mushroom Burgers recipes

Ingredients

• 3 rolls or buns, sliced
• 3 small tomatoes, diced
• 1 cup spinach, roughly chopped
• 1.5 tablespoons plus 1 teaspoon of olive oil
• 3 portobello mushrooms
• 6 slices provolone cheese
• salt
• pepper

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