Upside Down Banana Cake
Ingredients
- 3 bananas
- ½ tsp baking soda
- 1 tsp baking powder
- Pinch of salt
- 2 eggs
- 1 tsp vanilla extract
- Pinch of cinnamon
- 8 tbsp butter + 2 tbsp for caramel
- 1 cup (240 ml) sour cream
- 2 cups (250 g) all-purpose flour
- 6.3 oz (180 g) sugar
- 4.2 oz (120 g) brown sugar
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