Crispy Parmesan Broccoli

Crispy Parmesan Broccoli

Crispy Parmesan Broccoli


35 minutes

Details
  • Servings:   6
  • Calories:   350
  • Protein:   13g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 head broccoli, cut into florets with the long stems attached
  • 2 cloves garlic, minced
  • 2 tablespoons extra-virgin olive oil
  • Kosher salt and freshly ground black pepper
  • 1 cup grated Parmesan
  • 1 cup ranch dressing
  • 1 tablespoon sriracha
  • Zest and juice of 1 lime
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