Portobello Mushrooms Stuffed with Italian

Name: Portobello Mushrooms Stuffed with Italian
Ingredients: * 2 tb extra virgin olive oil; * 1/4 large onion, diced; * 2 garlic clove, minced; * 1/4 red pepper, diced; * 1 tsp salt; * 1/2 tsp pepper; * 1 tsp fresh flat leaf parsley, chopped; * 2 italian sausage, removed from casing; * 2 portobello mushroom cap, stem removed and cleaned with a damp towel