Baked portobello mushrooms with herbed tom

Baked portobello mushrooms with herbed tom

Baked portobello mushrooms with herbed tom

By dollyrubianophotography.com
Serves 2

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Details
  • Servings:   2
  • Calories:   180
  • Protein:   10g
  •  
  • Fiber:   6g
  • Sugar:   11g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
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Ingredients
  • * 1 tbsp sour cream
  • * 1 tbsp feta cheese, crumbed
  • * 1 medium sized tomato, seed removed, chopped
  • * 1 tbsp olive oil
  • * 1 clove garlic, minced
  • * 1 tbsp parsley leaf, chopped
  • * 8 piece portobello mushroom
Instructions

Baked portobello mushrooms with herbed tom serves 2 original recipe by dollyrubianophotography.com.

View original preparation instructions

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