Caprese Stuffed Portobello Mushroom Pizza

Ingredients

• * 3 large portobello mushroom cap, stem and gill removed
• * 1 quart cherry tomato, halved
• * 1 clove garlic, grated or finely chopped
• * 2 tablespoon extra virgin olive oil
• * 1 tablespoon balsamic vinegar
• * 6 small basil leaf, finely chopped
• * dash salt and pepper
• * 3 (1 ounce) slice of fresh mozzarella

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