Spinach Spoon Bread

Spinach Spoon Bread

Spinach Spoon Bread


1 hour

Details
  • Servings:   12
  • Calories:   141
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • south american
Ingredients
  • 3 tablespoons unsalted butter, melted, plus more for greasing the dish
  • 10 ounces baby spinach
  • 3 cups buttermilk
  • 3 large eggs, separated
  • 1 cup medium-grind yellow cornmeal
  • 1/4 cup plus 2 tablespoons all-purpose flour
  • 1 tablespoon sugar
  • 1 1/2 teaspoons baking soda
  • Scant 1 teaspoon kosher salt
  • Pinch of freshly grated nutmeg
  • Pinch of freshly ground white pepper
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