Stuffed Portobellos

Stuffed Portobellos

Stuffed Portobellos


16 minutes

Details
  • Servings:   2
  • Calories:   158
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
Ingredients
  • •2 portobello mushrooms, stems cut
  • •2 large eggs
  • •1 tbsp olive oil
  • •fresh dill, rosemary and basil, chopped
  • •salt and pepper to taste
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