Zucchini Pancakes with Minty Dill Creme Fr
Ingredients
- * 1 medium sized zucchini (about 1 1/2 pound)
- * 2 egg, lightly whisked
- * 1 cup minced yellow onion
- * 2 clove garlic, minced
- * 1/2 cup ap flour
- * 1/2 cup cornmeal
- * 1 teaspoon baking powder
- * 1 teaspoon olive oil
- * kosher salt
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