Green Bean Salad with Basil Balsamic and Parmesan
Ingredients
- 1 1/2 pounds trimmed green beans , cut to 2 to 3 inch long pieces
- Kosher salt
- 1/2 cup finely chopped red onion (or shallots)
- 2 tablespoons balsamic vinegar
- 4 tablespoons extra virgin olive oil
- 3/4 cup chopped fresh basil leaves
- 3/4 cup freshly grated Parmesan cheese (about 1 1/2 ounces )
- Freshly ground black pepper
Instructions
Green Bean Salad with Basil, Balsamic, and Parmesan serves 6 original recipe by Simply Recipes.
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