Ingredients
- 1 1/2 c. all-purpose flour
- 1 1/2 tsp. paprika
- 3/4 tsp. freshly ground black pepper
- 2 tsp. kosher salt, divided, plus more
- 1 large egg
- 1 c. buttermilk
- 2 tbsp. vinegar-based hot sauce (such as Frank’s RedHot)
- 1 large head of cauliflower
- Vegetable oil, for frying (about 1 1/2 c.)
- 3 tbsp. cayenne pepper
- 1 tbsp. light brown sugar
- 1 tsp. garlic powder
- 1 tsp. paprika
- 1/2 tsp. freshly ground black pepper
- 1/2 c. dill pickle chips
- 8 slices white sandwich bread
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