Bacon Caprese Stuffed Portobello Mushrooms recipes

Bacon Caprese Stuffed Portobello Mushrooms

Bacon Caprese Stuffed Portobello Mushrooms


30 minutes

Details
  • Servings:   4
  • Calories:   196
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 4 portobello mushrooms
  • extra-virgin olive oil (to brush on mushrooms)
  • 1 cups shredded mozzarella
  • 1 cups cherry tomatoes (halved)
  • 2 strips bacon (soft cooked and cut into small pieces)
  • 2 cloves garlic (minced)
  • 4 teaspoons basil leaves (minced)
  • sea salt
  • black pepper
  • balsamic glaze (for drizzling)
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