Allergy Free Stuffed Portobello Mushrooms
Ingredients
- 2 Piller's Simply Free Pepperoni sticks, finely diced
- 4 medium Portobello mushrooms (stems removed)
- 10 ml (2 tsp.) vegetable oil
- 250 ml (1 cup) green onions, finely chopped
- 10 ml (2 tsp.) garlic, chopped
- 125 ml (½ cup) mushroom stems, finely chopped
- 125 ml (½ cup) red bell pepper, finely diced
- 44 ml (3 Tbsp.) black olives, chopped
- 10 ml (2 tsp.) olive oil
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