Caramel Banana Bread Trifle
Ingredients
- Two 3.4-ounce packages instant butterscotch pudding
- 4 tablespoons whiskey, such as Crown Royal, plus more for drizzling
- 2 cups heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- Half an 8-ounce container mascarpone, softened
- 1 loaf banana bread, cut into 1-inch-thick cubes
- One 9-inch pecan pie, cut into small squares
- One 20-ounce bottle caramel sauce
- Chopped pecans, for garnish
Organization Tags
Tags easily organize your Recipe Library
Comments