Parmesan Pork Cutlets

Ingredients

• 1/2 cup all-purpose flour
• 2 large eggs
• 3/4 cup plain bread crumbs
• 1/2 cup grated Parmesan
• 1 pound boneless pork cutlets (4 cutlets)
• Salt and pepper
• 2 tablespoons vegetable oil
• 2 tablespoons unsalted butter

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