Ingredients
- 1 cup all-purpose flour
- 1/2 cup butter, softened
- 1/2 cup chopped pecans
- 4 egg yolks, beaten
- 3 tablespoons flour
- 1 1/2 cups sugar, divided
- 1/2 cup light brown sugar, firmly packed
- 2 cups milk, divided
- 1 teaspoon pure vanilla extract
- 2 tablespoons cornstarch
- 4 cups blueberries
- 3 tablespoons fresh lemon juice
- 1 cup whipping cream
- 8 ounces cream cheese, softened
- 1 1/4 cups powdered sugar
- 4-5 bananas
- 1 teaspoon fresh lemon juice
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