Mushroom Calzone

Ingredients

• 2 Tablespoons olive oil, plus more for the dough
• 2 shallots, chopped finely
• 1 clove garlic, minced
• 2 carrots, chopped finely
• 10 Ounces cremini mushrooms, sliced thinly
• 2 Tablespoons white wine
• 1 Teaspoon dried basil
• 1 Teaspoon dried oregano
• Salt and pepper, to taste
• 6 Ounces shredded mozzarella cheese
• 3/4 Cups ricotta
• 1/4 Cup freshly grated Parmigiano-Reggiano
• Flour, for dusting
• 9 Ounces pizza dough

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