Banana Tartlets

Ingredients

• 2 cups all-purpose flour
• 1/4 cup sugar
• Pinch of salt
• 1 stick plus 2 tablespoons (5 ounces) unsalted butter, cut into small pieces and chilled
• 1 large egg
• 1 tablespoon water
• 4 tablespoons unsalted butter
• 8 bananas (2 1/2 pounds), 4 mashed
• 3 tablespoons honey
• 1/4 cup fresh lemon juice
• Pinch of freshly grated nutmeg
• 3/4 cup heavy cream
• 1 tablespoon confectioners' sugar
• 1/2 cup granulated sugar
• 1/4 cup light rum

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