Roasted Beet Salad

Roasted Beet Salad

Roasted Beet Salad

By Good Housekeeping
1 hour

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Details
  • Servings:   4
  • Calories:   155
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Dish:   salad
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Cuisine
  • eastern europe
Comments
Ingredients
  • 1 lb. assorted red and golden baby beets
  • 2 tbsp. orange juice
  • 1 tbsp. white wine vinegar
  • ¼ tsp. each salt and pepper
  • ¼ tsp. sugar
  • 2 tbsp. extra-virgin olive oil
  • 2 c. each firmly packed baby arugula and spring mix salad greens
  • 2 oz. goat cheese
Instructions

Roasted Beet Salad serves 4 original recipe by Good Housekeeping.

View original preparation instructions

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