Goat Cheese Cake With Mixed Berries

Goat Cheese Cake With Mixed Berries

Goat Cheese Cake With Mixed Berries

By Bon Appetit
Serves 8

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Details
  • Servings:   8
  • Calories:   298
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   25g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • italian
Comments
Ingredients
  • Unsalted butter (for pan)
  • 3/4 cup sugar plus more for pan
  • 12 ounces fresh soft goat cheese, room temperature
  • 1 teaspoon finely grated lemon zest
  • 1 teaspoon fresh lemon juice
  • 1 teaspoon vanilla extract
  • 6 large eggs, separated
  • 3 tablespoons all-purpose flour
  • 1 1/2 pints mixed berries (blackberries, strawberries, blueberries, and/or raspberries)
Instructions

Goat Cheese Cake With Mixed Berries serves 8 original recipe by Bon Appetit.

View original preparation instructions

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