Composed Summer Salad
Ingredients
- 10 ounces green beans, trimmed
- Kosher salt and freshly ground pepper
- 1/4 cup parsley leaves, chopped
- 1 tablespoon capers, chopped
- 2 tablespoons lemon juice
- 2 tablespoons walnut or olive oil
- 1 bunch arugula, washed and stems trimmed
- 1 medium, ripe avocado
- 2 (5-ounce) cans tuna in olive oil
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