Cream Cheese Banana Bread

Name: Cream Cheese Banana Bread
Ingredients: 3/4 cup (6 ounces) unsalted butter; 1/2 cup (3 1/2 ounces) granulated sugar; 3/4 cup (5 5/8 ounces) brown sugar; 2 eggs; 1 teaspoon vanilla extract; 1/2 teaspoon salt; 4 ounces cream cheese, softened; 4 ounces Greek yogurt (full-fat preferably) or creme fraiche or a mixture of both; 4 medium bananas, mashed; 3 cups (12 3/4 ounces) all-purpose flour; 1 1/2 teaspoons baking soda; 1/2 teaspoon cinnamon (optional); 1/2 cup uncooked millet (optional)