Spaghetti with Tuna
Ingredients
- 1 pound spaghetti
- Salt
- 4 tablespoons (1/2 stick) unsalted butter
- 1/4 teaspoon red pepper flakes
- 1 12-ounce can tuna in water, drained and flaked with a fork
- 1 lemon, zested
- 1/4 cup (from about 2 lemons) fresh lemon juice
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