Banana Cream Pie with Greek Yogurt Cream
Ingredients
- 40 Nilla Wafers
- 2 sheets cinnamon graham crackers
- 6 tablespoons unsalted butter (melted and cooled)
- 1/3 cup sugar
- 1 cup skim milk
- 1/2 vanilla bean
- 1/2 cup plus 2 tbsp sugar
- 1/4 cup cornstarch
- 4 large egg yolks
- 2 tbsp butter (cubed)
- 1 cup Greek yogurt with vanilla (I used Chobani)
- 1 small banana (peeled and sliced into 1/4 inch cubes)
- 1 cup heavy cream
- 1/4 cup sugar
- Splash of vanilla
Instructions
Banana Cream Pie with Greek Yogurt Cream serves 8 original recipe by Kitchen Confidante.
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