Turkish Spinach
Ingredients
- 1 Tablespoon olive oil
- 1/2 large red onion, chopped finely
- One 14 ½-ounce can crushed or diced tomatoes
- 2 bunches spinach, chopped
- Salt and pepper, to taste
- 1-2 cloves garlic, grated or minced
- 1 Cup Greek yogurt
- 1-2 tablespoons olive oil
- 1 Teaspoon red pepper flakes or cayenne
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