Spinach Salad with Bitter Herbs and Raspberry Vinaigrette

Spinach Salad with Bitter Herbs and Raspberry Vinaigrette

Spinach Salad with Bitter Herbs and Raspberry Vinaigrette

By Food52
Serves 10

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Details
  • Servings:   10
  • Calories:   312
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   28g
  •  
  • Diet:   High-Fiber, Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • french
Comments
Ingredients
  • 1 packet fresh spinach
  • 2 endive, leaves only
  • 1 head of Boston lettuce
  • 1 head of red cabbage, shredded
  • 1 bunch arugula
  • 1 bunch radicchio
  • 1 handful watercress, chopped
  • 1/2 cup fresh basil
  • 1/4 cup fresh oregano
  • 4 eggs, hard-boiled
  • 1 pint raspberries
  • 2 cups vinaigrette
Instructions

Spinach Salad with Bitter Herbs and Raspberry Vinaigrette serves 10 original recipe by Food52.

View original preparation instructions

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