Yogurt with Fruit and Nuts

Yogurt with Fruit and Nuts

Yogurt with Fruit and Nuts

By PBS Food
Serves 1

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Details
  • Servings:   1
  • Calories:   314
  • Protein:   16g
  •  
  • Fiber:   3g
  • Sugar:   28g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   11g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 1 cup low-fat yogurt
  • 1/2 banana sliced
  • 1 tablespoon walnuts chopped
  • 1 square graham cracker
Instructions

Yogurt with Fruit and Nuts serves 1 original recipe by PBS Food.

View original preparation instructions

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