Spaghetti with Garlic Herbs

Spaghetti with Garlic & Herbs

Spaghetti with Garlic & Herbs

By Food & Wine
20 minutes

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Details
  • Servings:   4
  • Calories:   606
  • Protein:   16g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   83g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   23g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 pound spaghetti
  • Kosher salt
  • 1/4 cup plus 2 tablespoons extra-virgin olive oil
  • 4 garlic cloves, finely chopped or pressed through a press
  • 2 tablespoons coarsely chopped parsley
  • 2 tablespoons coarsely chopped basil
Instructions

Spaghetti with Garlic & Herbs serves 4 original recipe by Food & Wine.

View original preparation instructions

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