Soft Vegan Ginger Cookies

Soft Vegan Ginger Cookies

Soft Vegan Ginger Cookies


Serves 12

Details
  • Servings:   12
  • Calories:   251
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   37g
  • Carb Total:   50g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 1 1/2 cups all-purpose flour
  • 1 1/2 whole wheat flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground ginger
  • 1 cup minced candied ginger
  • 1 cup vegan granulated sugar (if you’re hardcore… or just go for regular granulated sugar)
  • 2 tablespoons ground flaxseed
  • 1/2 cup unsweetened applesauce
  • 1/4 cup canola oil
  • 1 teaspoon lemon zest
  • 1 tablespoon fresh lemon juice
  • 1/4 cup vegan granulated sugar, for rolling the cookies balls
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