German Potato Salad
Ingredients
- 6–8 medium waxy potatoes
- Kosher salt
- 12 slices thick bacon
- 1 large yellow onion, peeled and thinly sliced
- ¼ cups plus 2 Tbsp. white wine vinegar
- Freshly ground black pepper
- ¼ cups coarsely chopped fresh parsley leaves
Organization Tags
Tags easily organize your Recipe Library
Comments