Green beans radishes with shallot dressing

Green beans & radishes with shallot dressing

Green beans & radishes with shallot dressing


Serves 2

Details
  • Servings:   2
  • Calories:   192
  • Protein:   7g
  •  
  • Fiber:   11g
  • Sugar:   14g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 500g fine green bean, trimmed
  • 1 banana shallot, finely diced
  • 1 tbsp Dijon mustard
  • 1 tbsp rapeseed oil
  • juice ½ lemon
  • 250g pack radish, thinly sliced
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