Banana Cream Cake
Ingredients
- 1⅓ c. mashed ripe bananas (3 large)
- 1 c. reduced-fat sour cream
- ½ c. packed light-brown sugar
- 1 box yellow cake mix
- 3 large eggs
- ⅓ c. oil
- 1 c. pecans
- ⅓ c. plus 2 tsp heavy (whipping) cream
- 1 bar bittersweet chocolate
- 1 tub refrigerated vanilla pudding
- 2 large ripe bananas
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