Red Leaf Fig and Serrano Ham Salad

Name: Red-Leaf, Fig, and Serrano Ham Salad
Ingredients: 1 head radicchio or radicchio rosso; 8 cups baby ruby chard or a couple of bags of salad with red-toned tender leaves; 2 teaspoons sherry vinegar; 2 tablespoons extra virgin olive oil; pinch of salt; 8 fresh figs, quartered; 10 oz Serrano ham slices, cut very thinly; 2 oz Manchego cheese, shaved into slices