Grated Egg Salad

Grated Egg Salad

Grated Egg Salad


10 minutes

Details
  • Servings:   4
  • Calories:   180
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 4 large eggs
  • 1/2 teaspoon coriander seeds
  • 1/2 teaspoon fennel seeds
  • 1/2 teaspoon black peppercorns
  • 1/4 cup mayonnaise, preferably Kewpie
  • 1 medium garlic clove, minced or finely grated
  • 2 teaspoons Dijon mustard
  • 2 teaspoons finely grated lemon zest
  • 1 tablespoon freshly squeezed lemon juice, plus more to taste
  • 1/8 teaspoon ground cayenne
  • 1 pinch kosher salt, plus more to taste
  • 1 jalapeño, finely chopped
  • 2 tablespoons finely chopped cilantro or parsley leaves
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