Spiced Potatoes and Spinach

Spiced Potatoes and Spinach

Spiced Potatoes and Spinach

By Food Network
35 minutes

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Details
  • Servings:   6
  • Calories:   147
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   26g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
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Ingredients
  • 2 pounds Yukon gold potatoes, quartered
  • Pinch salt, for water
  • 1 tablespoon butter
  • 2 cloves garlic, minced
  • 1 small onion, halved and thinly sliced
  • 1 teaspoon curry powder
  • 4 cups baby spinach
  • 1 large tomato, diced
Instructions

Spiced Potatoes and Spinach serves 6 original recipe by Food Network.

View original preparation instructions

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