Pizza salad flatbreads
Ingredients
- 2 flatbreads
- 30g salami, roughly chopped
- 50g pitted green olives, sliced
- 3 pickled chillies, roughly chopped (optional)
- 1 romaine lettuce, roughly chopped
- 150g cherry tomatoes, halved
- 2 roasted peppers, drained and roughly chopped
- 100g mini mozzarella balls, halved
- 1 tbsp red wine vinegar
- 2 tsp Dijon mustard
- 1 tsp mixed dried herbs
- 15g pecorino or parmesan, finely grated
- 2 tbsp olive oil
- 1 small garlic clove, crushed (optional)
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