Gluten Free Banana Bread
Ingredients
- 2 cups gluten-free all-purpose flour blend
- 1 ½ teaspoons baking powder
- 1 teaspoon ground cinnamon
- ½ teaspoon baking soda
- ½ teaspoon salt
- 4 tablespoons unsalted butter, softened, or coconut oil
- ¾ cup sugar
- 2 large eggs
- 1 ½ cups mashed ripe bananas (about 3)
- ¼ cup buttermilk
- Zest of 1 lemon
- 1 teaspoon vanilla extract
- ½ cup chopped walnuts or chocolate chips (Optional)
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