Banana Cakes With Rum Sauce
Ingredients
- 6 1/2 tablespoons unsalted butter, softened
- 1/2 cup self-rising flour
- 1 teaspoon baking soda
- 2/3 cup light brown or turbinado sugar
- 2 large eggs
- 3 large ripe bananas, mashed (1 1/3 cups)
- 7 tablespoons unsalted butter
- 1/2 cup granulated sugar
- 1/4 cup dark rum
- 1/4 cup water
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