Curried spinach eggs chickpeas
Ingredients
- 1 tbsp rapeseed oil
- 1 onion thinly sliced
- 1 garlic clove crushed
- 3cm piece ginger peeled and grated
- 1 tsp ground turmeric
- 1 tsp ground coriander
- 1 tsp garam masala
- 1 tbsp ground cumin
- 450g tomatoes chopped
- 400g can chickpeas drained
- 1 tsp sugar
- 200g spinach
- 2 large eggs
- 3 tbsp natural yogurt
- 1 red chilli finely sliced
- ½ small bunch of coriander torn
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