Banana Nut Muffins

Banana Nut Muffins

Banana Nut Muffins


27 minutes

Details
  • Servings:   12
  • Calories:   301
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   17g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   16g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 4 overripe bananas
  • 1 cup brown sugar
  • 3/4 cup (1 1/2 sticks) unsalted butter, melted and cooled
  • 2 eggs
  • 1 teaspoon pure vanilla extract
  • 1/2 cup pecans, chopped
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