Ingredients
- 8 oz. cream cheese, softened
- 1/2 c. sour cream
- 1 c. crumbled feta
- Juice of 1/2 lemon
- 2 c. shredded mozzarella, divided
- 1 c. frozen spinach, defrosted and squeezed dry
- 2/3 c. Roasted Red Peppers, drained and chopped
- kosher salt
- Freshly ground black pepper
- Freshly chopped parsley, for garnish
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