Banana Bread Recipe

Banana Bread Recipe

Banana Bread Recipe


Serves 8

Details
  • Servings:   8
  • Calories:   509
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   40g
  • Carb Total:   64g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   26g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 ¾ cup flour
  • 1 1/3 cup sugar
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 3 ripe bananas (you can store these in the fridge until you are ready to make the bread)
  • ½ cup vegetable oil
  • 1 teaspoon vanilla
  • ¼ cup plus 1 tablespoon buttermilk
  • 2 large eggs
  • 1 cup chopped pecans (optional)
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