Vegan Banana Bread With Chocolate and Miso

Ingredients

• 3 large very ripe bananas
• ¾ cup (packed; 150 g) light brown sugar
• ⅓ cup extra-virgin olive oil
• ¼ cup unsweetened applesauce
• 3 Tbsp. white miso
• 1 tsp. vanilla extract
• 1½ cups (188 g) all-purpose flour, sifted
• ½ tsp. baking soda, sifted
• ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt
• ½ cup coarsely chopped bittersweet chocolate (70% cacao)
• ½ cup (packed; 100 g) light brown sugar
• ¼ cup oat, almond, or coconut milk
• ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt
• 1 Tbsp. unsalted butter or plant butter (optional)

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