Creamed Spinach

Creamed Spinach

Creamed Spinach


16 minutes

Details
  • Servings:   8
  • Calories:   148
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 tablespoons unsalted butter
  • 1/4 cup all-purpose flour
  • 2 1/2 cups whole milk, at room temperature
  • Kosher salt
  • 1/2 teaspoon freshly grated nutmeg
  • 2 pounds spinach, tough stems removed
  • 1 large egg plus 2 egg yolks
  • Freshly ground pepper
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