Spaghetti alla Carbonara

Spaghetti alla Carbonara

Spaghetti alla Carbonara

By Food Network
20 minutes

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Details
  • Servings:   4
  • Calories:   876
  • Protein:   36g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   84g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   41g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 pound spaghetti
  • 2 cups cubed pancetta rind removed
  • 2 teaspoons olive oil
  • 1/4 cup dry white wine or vermouth
  • 4 eggs
  • 1/2 cup freshly grated Parmesan
  • 1/4 cup heavy cream
  • Freshly ground black pepper
  • Freshly ground nutmeg
Instructions

Spaghetti alla Carbonara serves 4 original recipe by Food Network.

View original preparation instructions

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